By Outreach and Operations Associate, Lisa Seyfried
I’m getting married later this summer (which is suddenly fast approaching!) and I thought I would share some of the tips I’ve learned about trying to plan an eco-friendly wedding! We also made it a crafty wedding, including making all the bouquets.
From the beginning, we made it a priority to use as little new stuff as possible. Why buy fancy vases when you can reuse wine bottles from your recycle bin? Why buy plates when you can find so many at thrift stores?
There is so much out there about what you need to buy or have to make the perfect wedding, and the truth is you don’t need any of it! All you need is what will make the atmosphere you want, and that is simple enough to find recycled.
So here’s what we did:
- Almost all of our decorations (center pieces and various decorations around thevenue) were made from recycled materials. We saved wine bottles to use for the center pieces, old jars to use as extra candle holders, and made art out of canvasses that we already had and wine corks. There were a few things that we bought like the tulle to hang on the ceiling beams, but we did our best to make something new out of something old.
Part of the centerpieces, minus the gravel and the painting. But you get the idea!
- Our cups, napkins, and forks are all made from biodegradable or compostable materials. We were not about to try to thrift 130 plates and 130 glasses (ok, what held us back was the thought of washing 130 glasses after the wedding…) so we looked around for other options. We found a number of great places online to buy eco-friendly party wares
- We thrifted for our plates and vases to use for outdoors. This was a ton of fun for us! We scoured thrift stores to find funky plates for all our guests. We had planned to find our tablecloths this way too, but found that the places we looked didn’t have tablecloths that would fit our tables.
- Our paper for the invitations, programs, menus and anything else was all recycled paper. We couldn’t find a way around not having programs, so we did the best we could here! We also encouraged guests to RSVP online to save a little extra paper.
- Our caterer uses only locally sourced, in season foods to make up the menu. Some of the places that they purchase bread/meat are the same places that we shop at the farmer’s market. I call that a win.
There are definitely places where we just couldn’t think through any more options, and so did not get as eco-friendly as we’d like. It’s also a lot to go up against – everyone has opinions about what you need to have and how it should be. Some things were just battles we were ok not winning (recycled paper napkins are almost as good, and much less hassle, than buying 130 cloth napkins!), and others we put our feet down. It’s all about what matters most, and what makes the most sense for you to spend time/money/energy on!
What are some of your eco-friendly wedding tips? How do you think we did?